1000+ Most Important Science Questions For Upcoming Various JKSSB Examination.
121. Glucose is a type of-
a. Tetrose sugar
b. Hexose sugar
c Pentose
d. None of them
ANSWER-b
122. Table Sugar, is which kind of sugar?
(A Fructose
(B) Galactose
(C) Glucose
(D) Sucrose
Ans. (D)
123. Saliva help in the digestion of
(A) Fat
(E) Starch
(C) Protein
(D) Vitamin
Ans (B)
124 In which of the following part cross the digestion and
respiratory pipe?
(A) Oesophagus
(B) Throat
(C) Pharynx
(D) Larynx
Ans (C)
125. Corn is a rich source of
(A) Starch
(B) Glucose
(C) Fructose
(D) Maltose
Ans (A)
126. Which of the following is not involve in animal food?
(A Glycogen
(B) Protein
(C) Cellulose
(D) Fat
Ans (C)
127. Milk converts into cogulated milk or curd with the help of
enzyme
(A Renin
(B) Pepsin
(C) Resin
(D) Citrate
Ans (A)
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